For a month from October 20 to November 20, 2023, join us for the exclusive House of Apéritif with Singleton that promises elegance, sophistication, and the finest whisky experience. Whether you’re a whisky enthusiast or simply curious to explore the world of Scotch and Singleton, this is a collaboration you won’t want to miss.
Starting at 4:30 PM, enjoy four exclusive cocktails crafted especially for this collaboration. Each one is a masterpiece in its own right, a testament to the artistry of Apéritif Bar mixologists, paired with delectable canapés prepared using Singleton Whisky for a truly unforgettable pairing experience.
Reserve your table now and raise your glass to the House of Apéritif with Singleton!
Crowned the winner of the Campari Bartender Competition 2019 with his signature Campari Cocktail “Jack & Rose”, Panji brings over 10 years experience in delivering creative bar menus to Apéritif. Having graduated from Nipaka L’ ecole Hoteliere in Denpasar, Panji has worked in various locations in Bali including at the fashionable Da Romeo Italian Restaurant in Canggu and was part of the opening team at La Palma Beach Club. Constantly striving to push the boundaries with his cocktail lists, Panji took to the seas in joining Viking Ocean Cruises spending over two years on water where he would host various events including whiskey tastings and mixology classes for guests.
Panji’s favourite cocktail is a Boulevardier because he is a fan of bourbon and negroni. The bold and complex flavour of Boulevardier also represents his personal and career growth in the hospitality industry.
Panji especially enjoys welcoming guests from all corners of the world, sharing travel experiences and sparking memories by creating special cocktails.
Apéritif Bar
A cocktail journey through the grandeur of the 1930’s
Apéritif Restaurant
Explore the world through an eclectic
fine-dining degustation menu
